Monday, 8 April 2013

Apple Pancakes

This is my very fast, easy and tasty version of apple pancakes. Kai and Louie both love them!

  • 1 cup self-raising flour
  • 1 tsp cinnamon
  • 1 large apple, peeled and grated
  • 1 cup of milk
  • 1 egg
  • 1 tsp vanilla
  1. In a large bowl whisk together flour and cinnamon.
  2. Add remaining ingredients and whisk until smooth.
  3. Preheat a non-stick frying-pan to medium heat.
  4. Drop batter by spoonfuls onto hot pan.
  5. Flip pancakes when bubbles appear on top surface.
  6. Serve hot.
 *You could also add a little bit of sugar to this recipe but we like to eat them with maple syrup so I prefer not to include the sugar. Enjoy!